Table Top S’mores for National Toasted Marshmallow Day

I hope you celebrate this day in as fun a fashion as we did.
Today is National Toasted Marshmallow Day. Hurray! Or it would be hurray, if I could celebrate it in style. How do you celebrate in style?
You celebrate in style by making s’mores. This is an easy thing to do IF you have a BBQ. I don’t. But I do have Pinterest and it comes with lots of ideas.
And one idea was a how to on making s’mores over a clay pot BBQ. That’s the ticket! And happy for me, making s’mores is on my End-of the-Summer Bucket List!
A short shopping trip ensued to buy the BBQ supplies and to personalize our s’mores as my daughter is gluten intolerant.

Step 1. Take the sticky label off the bottom of your clay pot & saucer.
Cookie Ingredients
- Marshmallows – You can find dairy-free ones (we don’t have to anymore!)
- Lindt Excellence Chocolate, A Touch of Sea Salt Dark Chocolate bar
I bought all these items at WalMart.
If you have your own BBQ, stop reading! Get to making your s’mores. However, if you need some way to make your s’mores, read on for the supply list and picture tutorial.

Step 2. Foil line the pot. Poke a hole in the bottom so there is air flow.
BBQ Supplies
- One 4″ clay pot and saucer per person – The pot was $0.77 and the saucer was $0.73.
- Briquettes – Some brands have gluten, so check your bag if this is a concern.
- Tinfoil
- Firelighter
- Bricks to put on TV tray
My daughter cooked her marshmallows with her clay pot BBQ on the ground (in our patio). I wanted more comfort so I cooked my marshmallows on a brick-lined TV tray.
PICTURE TUTORIAL — STEPS 1-2 ARE ABOVE. — STEPS 3-7 ARE BELOW.
Step 3. Fill the pot with briquettes. After I took this photo, I took out some of the briquettes. I put this many in to be dramatic.

Step 4. Light it up! Our BBQ’s had plenty of good flames for roasting right away. After about 5 minutes all the coals were nice and toasty.

Step 5. Assemble all the supplies. NOTE: We used a wooden skewer. Obviously this can be a fire hazard, so copy this idea at your own risk.

Step 6. Here I am roasting TWO marshmallows even though only one will fit on the cracker sandwich. The 2nd one is for eating right off the skewer!

Step 6b. Yes, they are alight! I like my marshmallows charred. How about you?

Step 7. Assemble your s’more. Isn’t this a thing of beauty?!

Another photo of a marshmallow on fire! One s’more and a couple of charred marshmallows made for a perfect dessert.
Your Turn . . . Did you know that today (August 3oth) is National Toasted Marshmallow Day? How will you celebrate it? … Will you make your own tabletop s’mores? Let me know, if you have some suggestions. … Toast your own marshmallows and post on social media at #NationalToastedMarshmallowDay.
Related Posts . . .
- Chocolate Orange Chia Pudding
- How to Make Chocolate EXTRACT in Your Kitchen
- S’mores Pie Is a Good Substitute When You Can’t Fire-Roast Your Own Marshmallows (recipe included)
Entry filed under: Bucket List, Food, Recipes. Tags: #NationalToastedMarshmallowDay, chocolate recipe for one, clay pot BBQ, gluten-free s'mores, tabletop s'mores.
1.
Lauren | . at .
How fun is this!? Great idea using the pot and making a mini s’more maker! We’ve been doing s’mores off and on with different ingredients. Have you tried using the fudge stripe cookies in place of the grahams and chocolate bars . . . a – mazing!
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2.
susan2009 | . at .
Lauren, Excellent idea using the striped cookie in place of a graham cracker and chocolate. I never even thought of making that kind of change, but I know now! Thanks for sharing your idea.
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